This morel mushroom quiche with onion and cheese is a hearty and delicious breakfast, brunch, or dinner dish. The mushrooms rich and earthy flavor is perfectly balanced by the creamy custard and tangy Gruyere cheese.
Ingredients:
- Pie Crust
- Unsalted Butter
- Salt
- Eggs
- Ground Black Pepper
- Onion
- Morel Mushrooms
- Nutmeg
- Shredded Gruyere Cheese
- Heavy Cream
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